At Phileo, we design efficient solutions and programmes to support a sustainable future within the pork industry. Our probiotics and active yeast fractions are proven to optimize production with a responsible use of anitbiotics or zinc oxide.
This special edition, which has been published in cooperation with Pig Progress, delves into a new addition to the toolbox when controlling Lawsonia Intracellularis and thus also playing a part in reducing antibiotic use. By providing beta-glucans to the animal's diets, intestinal resilience of the grower pigs can be enhanced. A different way of infection prevention - something that can be useful when trying to control ileitis.